Ivy ([info]ivyrchang) wrote in [info]paul_le_fou,
one tip for prepping the potatoes, since they take longer to cook than other veggies: before throwing them in the pot/oven with the rest of the ingredients, microwave them with a little water for about 8 minutes--just enough to get them a bit cooked. of course the thinner you slice them the less time it will take to cook.

by the way, your concoction sounds delicious. i wish we'd cooked together during our stint at USC.

also, you are fulfilling my fantasy of becoming a bartender. keep us posted on how that goes!


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